Little chefs create seasonal treats
Hudson - Maggie O'Brien, 5, learns how to peel, slice and core an apple simultaneously during the Sept. 25 meeting of Little Chefs, a preschool enrichment program offered by the Boys & Girls Clubs of MetroWest at the Argeo R. Cellucci Clubhouse. Instructor Steve Walsh taught the youngsters how to create apple crisp, applesauce and apple smoothies.

PHOTO/ED KARVOSKI JR.