Worcester – Dr. Charles and Janet Birbara, the owners of the Beechwood Hotel, have announced that Bill Brady, an award-winning chef and the owner of the Sonoma Restaurant in Princeton, will be moving his restaurant to the Beechwood this September. As such, the hotel’s current restaurant, CERES, will transform into Sonoma at the Beechwood.
“The acquisition of Sonoma is the perfect marriage with synergies that are in alignment with our shared core values,” said Dr. Birbara. “Sonoma’s phenomenal reputation for offering the finest in award-winning casual, elegant dining is exactly what Worcester needs to round out its growing and successful dining community. We couldn’t be happier that Bill is joining our culinary team, bringing nearly three decades of experience as an award winning nationally acclaimed chef to our property.”
Brady noted that he is “thrilled” to move to the Beechwood.
“It’s incredible that the opportunity presented itself – to join their exceptional long-term culinary team,” he said.
The Beechwood Hotel is located at 363 Plantation St. For more information, visit www.beechwoodhotel.com.
